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13 products
CBSE Guarana (also marketed as Energia) combines yerba mate with guaraná extract for an enhanced energy blend featuring herbal and citrusy notes. This variant mixes 63% yerba mate with pennyroyal, lemon verbena, guaraná extract, and natural menthol, creating a stimulating beverage for those seeking an extra energy boost alongside pleasant flavor. Guaraná is traditionally used for its energizing properties, complementing yerba mate's natural caffeine content.
What does CBSE Guarana taste like?
CBSE Guarana tastes herbal and citrusy with energizing guaraná notes and soothing undertones from pennyroyal and lemon verbena. The natural menthol aroma provides freshness and invigorating character, while the guaraná adds distinctive flavor alongside the yerba mate base. The overall profile remains balanced with warm, slightly spicy, and stimulating notes without becoming aggressive or overwhelming. The herbal foundation prevents the beverage from tasting purely medicinal, maintaining genuine flavor appeal alongside functional benefits.
About the manufacturer
Guarana comes from CBSé's commitment to functional yerba mate innovation. The company sources guaraná extract and combines it with their carefully selected herbs (pennyroyal, cedrón (lemon verbena), and natural menthol), to create a blend with enhanced energizing properties. The product is gluten-free and made in Argentina under certified standards, maintaining CBSé's reputation for quality across their entire functional beverage lineup.
How do you prepare CBSE Guarana?
CBSE Guarana prepares identically to other flavored CBSé variants: fill your gourd two-thirds full with the blend, pour hot water (70-75°C), insert the bombilla, and drink. The energizing formula works best when served at recommended temperature for optimal flavor extraction.
Want to try several CBSé flavours without paying full price? With this CBSé Bundle, you can combine your favourite varieties in one bulk deal. Ideal for discovering, sharing or replenishing your stock in one go.
CBSE Frutos del Bosque blends traditional yerba mate with natural berry flavors including blueberry, raspberry, cherry, strawberry, and rosehip. This fruity variant delivers vibrant, naturally sweet notes without artificial flavoring, creating a pleasant and accessible introduction to flavored yerba mate. It's rich in vitamins A, C, and antioxidants while maintaining the functional benefits of traditional mate.
What does CBSE Frutos del Bosque taste like?
CBSE Frutos del Bosque tastes sweet and fruity with a smooth berry flavor that layers beautifully over the yerba mate base. The blend features highlights of candied cherry and multiple berry notes that create a vibrant, naturally sweet experience without artificial character. The aroma is distinctly fruity and inviting, while the taste remains balanced and well-integrated, with the berry flavors complementing rather than overpowering the underlying mate. The overall effect is pleasant and accessible, making it ideal for those seeking fruit-forward beverages.
About the manufacturer
Frutos del Bosque comes from CBSé, Argentina's flavored yerba mate pioneer. Using sustainably farmed ingredients from Argentina, CBSé crafts this blend with 100% authentic, imported materials, no artificial flavors or colors. The company's commitment to quality includes both their production facility in Santa Ana, Misiones, and their sophisticated blending expertise developed over decades of innovation in the flavored yerba mate category.
How do you prepare CBSE Frutos del Bosque?
CBSE Frutos del Bosque prepares identically to other CBSé variants: fill your gourd two-thirds full, pour hot water (70-75°C), insert the bombilla, and drink. The fruity blend is particularly excellent as cold tereré during warm weather, when the berry flavors truly shine.
CBSE Hierbas Serranas is the revolutionary blend that created the entire flavored yerba mate category in 1997. This signature mountain herb combination features 60% yerba mate mixed with pennyroyal, peppermint, and mint, producing an approachable, smooth profile that introduced millions to mate culture. It remains the brand's flagship and the gold standard for herbal yerba mate blends.
What does CBSE Hierbas Serranas taste like?
CBSE Hierbas Serranas tastes smooth, herbal, and distinctly minty with a cool mint finish that refreshes the palate. The blend features lower bitterness than traditional pure yerba mate, creating a more approachable experience for those new to the beverage. The aromatic herbs deliver fresh, minty notes without harshness or the harsh bitterness that can intimidate beginners, while the yerba mate base provides substance and character. The overall effect is refreshing and herbal without smokiness, suitable for hot or cold preparation.
About the manufacturer
CBSE was founded in 1978 by Florentino Orquera and María Amelia Elizagaray in Córdoba, Argentina, initially delivering products by bicycle in hand-painted cartons. The company revolutionized the mate market in 1997 by introducing the first flavored yerba mate, creating an entirely new product category that transformed mate from a traditional-only beverage to one accessible across taste preferences.
How do you prepare CBSE Hierbas Serranas?
CBSE Hierbas Serranas works perfectly in traditional gourd-and-bombilla preparation: fill your gourd about two-thirds full, pour hot water (70-75°C), insert the bombilla, and drink.
CBSE Miel is a dietetic, naturally sweet yerba mate infused with honey flavoring and using aspartame and acesulfame K sweeteners instead of sugar. This blend delivers smooth, mellow honey character without excess sweetness or artificial aftertaste, making it perfect for those seeking sweet yerba mate without caloric intake. The honey aroma is strongest at the beginning of brewing, creating an inviting and pleasant experience.
What does CBSE Miel taste like?
CBSE Miel tastes smooth and mellow with nice honey flavor that's distinctly present but never overpowering. The blend avoids extreme bitterness and smokiness, creating an approachable experience even for those new to mate. The honey aroma is particularly strong when first infusing, with a slightly sweet character that diminishes across refills but maintains pleasant flavor throughout. The overall taste is clean, free of artificial character, and suitable for those avoiding sugar while seeking sweetness in their mate.
About the manufacturer
CBSé produces Miel as part of their innovative approach to yerba mate, making the beverage accessible to sugar-conscious consumers without sacrificing taste. The blend uses approved sweetening agents rather than sugar, creating a true dietetic option. The yerba mate base maintains CBSé's quality standards with gluten-free certification and no artificial colors or preservatives.
How do you prepare CBSE Miel?
CBSE Miel prepares identically to traditional mate: fill your gourd two-thirds full, pour hot water (70-75°C), insert the bombilla, and drink. The honey flavor is most pronounced in the first brewing, so enjoy that initial honey character before refilling. The smooth sweetness makes it particularly suitable for breakfast consumption or as an all-day beverage for those seeking gentle, naturally sweet flavor without too much bitterness.
CBSE Limón is a bright and zesty yerba mate infused with lemon flavoring, combining traditional herbal depth with citrus freshness. This blend delivers lemon peel aroma that permeates the nose, creating a fresh and invigorating character that's distinctly bright without artificial quality. It's perfect for those seeking sharp, citrusy flavors and particularly excellent for morning energy or cold tereré preparation.
What does CBSE Limon taste like?
CBSE Limón tastes bright, zesty, and citrus-forward with herbal depth from the yerba mate base providing complexity beneath the lemon character. The lemon peel aroma is prominent and fresh, creating an invigorating experience with distinctive bright scent. The taste maintains fresh and energizing character throughout, with reviewers praising it as a real treat to have mate with such dynamic citrus flavor. The overall profile avoids artificial character, maintaining genuine lemon quality integrated with the herbal mate foundation.
About the manufacturer
Limón comes from CBSé, Argentina's flavor yerba mate pioneer with decades of tradition in the category they created. The blend uses lemon flavoring (ARO/SAB designation) within CBSé's quality standards, maintaining gluten-free certification and vegan-friendly composition. The company's commitment to decades of Argentine tradition ensures consistent quality and authentic flavor without artificial processing or additives.
How do you prepare CBSE Limon?
CBSE Limón prepares identically to all CBSé flavored variants: fill your gourd two-thirds full, pour hot water (70-75°C), insert the bombilla, and drink. The bright lemon character particularly shines in cold tereré preparation during warm months, creating a refreshing and revitalizing experience. It works excellently for morning energy consumption or any time requiring an invigorating beverage. The blend functions in traditional gourd-and-bombilla preparation, cold tereré, or Western-style infusers, maintaining bright citrus character across all preparation methods.
CBSE Frutos del Valle is a gourmet variant from CBSé's premium line, infusing yerba mate with natural pear and apple aroma. This blend delivers potent, refreshingly tart character with pleasant fruity taste that appeals to both beginners and quality-conscious mat drinkers. The sophisticated flavor profile maintains consistency across all serving temperatures, from cold tereré to hot mate.
What does CBSE Frutos del Valle taste like?
CBSE Frutos del Valle tastes fruity and refreshing with green apple and pear notes that correspond directly to the package imagery. The blend features potent, tart aroma with pleasant fruity taste layering nicely over the yerba mate base, creating well-balanced flavor across temperature ranges. The taste profile maintains consistency whether served hot or cold, offering noticeable effects and long-lasting flavor durability. Experienced mate drinkers appreciate the quality and consistency, while newcomers find it more sophisticated than some mass-market alternatives without sacrificing accessibility.
About the manufacturer
Frutos del Valle comes from CBSé's Gourmet line, reflecting the company's commitment to quality across their flavored yerba mate portfolio. The blend uses natural pear and apple flavoring within CBSé's established quality framework, maintaining their reputation for genuine flavor without artificial character. The product demonstrates CBSé's understanding of gourmet consumers seeking more refined taste profiles while remaining accessible to newer drinkers.
How do you prepare CBSE Frutos del Valle?
CBSE Frutos del Valle prepares identically to all CBSé flavored blends: fill your gourd two-thirds full, pour hot water (60-85°C depending on preference), insert the bombilla, and drink. The blend works equally well in traditional mate preparation and cold tereré, making it suitable for any season or preparation preference.
CBSE Frutos Tropicales is a special edition blend infusing yerba mate with smooth, fruity tropical aromas featuring mango, passion fruit, and citrus. This exotic fruit combination delivers naturally sweet tropical character without artificial quality, creating a unique experience for those seeking adventurous flavors. The blend is completely gluten-free and suitable for hot or cold preparation, bringing tropical freshness to daily mate ritual.
What does CBSE Frutos Tropicales taste like?
CBSE Frutos Tropicales tastes smooth and fruity with a sweet tropical aroma combining mango, orange, and passion fruit notes into a cohesive, exotic experience. The blend creates balanced tropical flavor that integrates beautifully with the yerba mate base rather than overwhelming it, maintaining herbal complexity while delivering distinctly tropical character. The overall taste profile remains refreshing and naturally sweet without artificial aftertaste, making it appealing to both fruit-flavor enthusiasts and those seeking exotic beverage experiences.
About the manufacturer
Frutos Tropicales comes from CBSé's commitment to flavor innovation within their specialized production facilities. The blend uses natural mango, orange, and passion fruit flavoring (0.09%, 0.04%, and 0.04% respectively) combined with 99.83% pure yerba mate. CBSé maintains completely gluten-free certification suitable for celiacs, alongside gluten-free status across their entire tropical blend offering. Proper storage in cool, dry conditions preserves the original aroma and character.
How do you prepare CBSE Frutos Tropicales?
CBSE Frutos Tropicales prepares identically to other CBSé flavored blends: fill your gourd two-thirds full, pour hot water (70-75°C), insert the bombilla, and drink. The tropical blend particularly excels as cold tereré during warm weather, when exotic fruit aromas become especially refreshing and appealing. The smooth, fruity character works equally well in traditional gourd preparation and cold preparation methods. It also functions beautifully in French press or standard infusers, bringing tropical freshness to daily mate ritual regardless of preparation method.
CBSE Pomelo is a bright, citrusy flavored yerba mate featuring natural grapefruit aroma and sharp, refreshing character. This blend combines 99.4% yerba mate with 0.6% natural grapefruit flavoring, creating a clean ingredient profile with pronounced grapefruit peel scent. It's ideal for citrus lovers and those seeking sharp, zesty flavors with excellent performance as cold tereré for summer refreshment.
What does CBSE Pomelo taste like?
CBSE Pomelo tastes bright and zesty with sharp, refreshing grapefruit aroma and herbal depth from the yerba mate base combined with light citrus notes. The grapefruit character is pronounced, with reviewers noting it tastes more like grapefruit peel than the fruit itself, a sharp, energizing quality rather than sweet citrus. The overall taste remains herbal and complex, elevated by the citrus character, creating an invigorating and refreshing beverage without artificial aftertaste.
About the manufacturer
Pomelo comes from CBSé's commitment to clean ingredient profiles and natural flavorings. The blend uses pure yerba mate with natural grapefruit flavoring, no artificial colors or preservatives, and remains gluten-free and vegan-suitable. CBSé's quality standards ensure consistency across their single-flavor citrus offerings, maintaining the integrity of genuine grapefruit aroma without synthetic character.
How do you prepare CBSE Pomelo?
CBSE Pomelo prepares identically to other CBSé variants: fill your gourd two-thirds full, pour hot water (70-75°C), insert the bombilla, and drink. The blend particularly excels as cold tereré during warm weather, when the bright grapefruit character becomes especially refreshing and appealing. It pairs well with lime or other citrus beverages for those seeking bold citrus experiences.
CBSe Naranja is a delicious Yerba Mate blend from Argentina, infused with a vibrant orange flavor. This blend offers a smooth and refreshing taste, with a subtle citrusy touch that stimulates the senses. It is an excellent choice for those new to Yerba Mate and offers a gentle introduction to its rich traditions.
Packaging of 0.5 kg.
Packaging of 0.5 kg
Discover CBSé Regulasé, the first yerba maté with probiotics for healthy intestinal function. Enjoy the unique taste: the bitterness of maté, perfectly complemented by plum, chamomile and rosehip.
Packaging of 0.5 kg
This pack contains energizing Guarana and Ginger Jengibre tea bags from CBSé. An ideal combination for the office or home.
It contains 25 sachets of 2.5 grams.
Country of origin: Argentina
